This past week Zpirit’s founder, Philippe Roireau, stepped into CBC’s NextGenDen to pitch Zpirit Naturally Infused Water. The dragons loved the taste of Mandarin & Mint and Freshii founder Matthew Corrin even said, “My Canadian restaurants alone could generate several million dollars a year in sales for this!”
We like the direction we’re headed and look forward to bringing Zpirit to more locations across Canada this summer!
Zpirit’s inspiration to develop healthy fruit-and-herb infused water was made possible with the help of George Brown College’s Food Innovation & Research Studio. They assisted us in optimizing our processes and setting us up for success. This video showcases our mission to develop products which promote a healthy lifestyle and offer them to consumers worldwide.
On February 26, Team Zpirit dined with new and old friends at Buonanotte in Montreal to celebrate the official launch of Zpirit Infused Water.
Thanks for everyone who came and celebrated with us!